Evaluation of phytochemical composition and metabolite profiling of macroalgae Caulerpa taxifolia and C. peltata from the Banda Aceh coast, Indonesia

##plugins.themes.bootstrap3.article.main##

SAID ALI AKBAR
MUHAMMAD HASAN
SARI AFRIANI
CUT NUZLIA

Abstract

Abstract. Akbar SA, Hasan M, Afriani S, Nuzlia C. 2023. Evaluation of phytochemical composition and metabolite profiling of macroalgae Caulerpa taxifolia and C. peltata from the Banda Aceh coast, Indonesia. Biodiversitas 24: 5283-5292. The study of seaweeds to extract their bioactive compounds has become increasingly important from the standpoint of broader applications. This study aimed to examine the metabolite profiles and phytochemical content of Caulerpa peltata and Caulerpa taxifolia along the coast of Banda Aceh in Indonesia. Readers interested in learning more about the biological activities of C. peltata and C. taxifolia can refer to the material gathered from this study. The three steps proposed by this study were phytochemical composition, antioxidant scavenging, and in vivo metabolite profiling by the use of Gas Chromatography-Mass Spectrometry (GC-MS), Fourier Transform Infrared (FTIR) characterization, and the 2,2-diphenylpicrylhydrazyl (DPPH) test. Using DPPH to measure antioxidant activity, both extracts demonstrated greater scavenging capability, with inhibition values of 42.59% and 39.81%, respectively. In both macroalgae, the GC-MS methodology has shown to be a quick, sensitive, and trustworthy way to monitor individual components and the entire chemical composition. In C. taxifolia, there are 29 phytochemical compounds, whereas in C. peltata, there are 26 types. The ethanol extract of the macroalgae C. taxifolia and C. peltata was then subjected to an FTIR spectrum. These findings at 3352 cm-1, 1654 cm-1, and 1019 cm-1 proved that alkanes, alkenes, and hydroxyl groups were present, corresponding to several compounds in the GC-MS measurement results. Caulerpa taxifolia and C. peltata are potential antibacterial agents; the bioactive compounds for this activity are Heptadecane, Hexadecanoic acid, and other ester derivatives.

##plugins.themes.bootstrap3.article.details##

References
Akbar SA, Rahayu HK. 2023. Tinjauan Literatur: Bioakumulasi Logam Berat Pada Ikan Di Perairan Indonesia. Lantanida J. 11(1): 51-66. DOI: 10.22373/lj.v11i1.17834
Analianasari A, Shintawati S, Berliana D, Humaidi E. 2022. Potential Antioxidant Activity of Green Beans from The Post-Harvest Processing Variation of Robusta Coffee in the Kebun Tebu West Lampung; Proceeding of 2nd International Conference on Agriculture and Applied Science (ICoAAS). Politeknik Negeri Lampung, Bandar Lampung, 18 November 2021. [Indonesian]
Baschieri A, Amorati R. 2021. Methods to determine chain-breaking antioxidant activity of nanomaterials beyond DPPH•. A review. Antioxidants 10(10): 1551. DOI: 10.3390/antiox10101551.
Bayro AM, Manlusoc JK, Alonte R, Caniel C, Conde P, Embralino C. 2021. Preliminary characterization, antioxidant and antiproliferative properties of polysaccharide from Caulerpa taxifolia. Pharm. Sci. Res. 8(1): 2. DOI: 10.7454/psr.v8i1.1102.
Becerril-Sánchez AL, Quintero-Salazar B, Dublán-García O, Escalona-Buendía HB. 2021. Phenolic compounds in honey and their relationship with antioxidant activity, botanical origin, and color. Antioxidants 10(11): 1700. DOI: 10.3390/antiox10111700.
Biswas B, Kumar A, Kaur R, Krishna BB, Bhaskar T. 2023. Co-hydrothermal Liquefaction of Lignin and Macroalgae: Effect of Process Parameters on Product Distribution. Bioenergy Res. 16(1): 33-44. DOI: 10.1007/s12155-022-10437-x.
Borburema HDDS, Lima RPD, Miranda GECD. 2021. Effects of ocean warming, eutrophication and salinity variations on the growth of habitat-forming macroalgae in estuarine environments. Acta bot. bras. 34: 662-672. DOI: 10.1590/0102-33062020abb0303.
Can A, Žigon J. 2022. n-Heptadecane-impregnated wood as a potential material for energy-saving buildings. Forests 13(12): 2137. DOI: 10.3390/f13122137.
Cao Y, Li Y, Sun M, Xu Y, Chen L. 2023. Unexpectedly superhigh toxicity of superbase-derived deep eutectic solvents albeit high efficiency for CO2 capture and conversion. Ind. Eng. Chem. Res. 62(7): 3338-3347. DOI: 10.1021/acs.iecr.2c04564.
Chaldun ER, Andayani, DGS, Handayani T. 2023. Physicochemical properties of sodium alginate from brown algae Sargassum aquifolium and Sargassum cinereum. In: International Symposium on Green technology for Value Chains 2022; IOP Conf. Ser.:Earth and Environ. Sci. 1201(1): 012097. Online 22/11/2022-23/11/2022. [Indonesian]. DOI: 10.1088/1755-1315/1201/1/012097.
Chirumamilla P, Dharavath SB, Taduri S. 2022. GC–MS profiling and antibacterial activity of Solanum khasianum leaf and root extracts. Bull Natl Res Cent 46(1): 127. DOI: 10.1186/s42269-022-00818-9.
Correia KM, Smee DL. 2022. Habitat suitability of drift macroalgae in two shallow coastal estuaries of the northern Gulf of Mexico. J. Exp. Mar. Biol. Ecol. 557:151808. DOI: //doi.org/10.1016/j.jembe.2022.151808.
El-Shafei R, Hegazy H, Acharya B. 2021. A review of antiviral and antioxidant activity of bioactive metabolite of macroalgae within an optimized extraction method. Energies 14(11): 3092. DOI: 10.3390/en14113092.
Farasat M, Nabavi SM, Namjoyan, F, Khavari-Nejad RA, Shushizadeh MR, Sabet I, Kajkolahi A. 2023. Effect of physicochemical parameters of seawater on antioxidant capacity in green, brown, and red macroalgae from the Persian Gulf. Iran. J. Fish. Sci. 22(2): 423-449. DOI: 10.22092/ijfs.2023.129105.
Ferdosi MFH, Javaid A, Khan IH, Ahmad S, Shad N. 2021. Analysis of n-butanol flower extract of Cassia fistula through GC-MS and identification of antimicrobial compounds. Pakistan J. Phytopathol. 33(1): 103-107. DOI: 10.33866/phytopathol.033.01.0661.
Ferreira M, Teixeira C, Abreu H, Silva J, Costas B, Kiron V, Valente LMP. 2021. Nutritional value, antimicrobial and antioxidant activities of micro-and macroalgae, single or blended, unravel their potential use for aquafeeds. J. Appl. Phycol. 33(6): 3507-3518. DOI: 10.1007/s10811-021-02549-2.
Filote C, Santos SCR, Popa VI, Botelho CMS, Volf I. 2021. Biorefinery of marine macroalgae into high-tech bioproducts: a review. Environ Chem Lett. 19: 969-1000. DOI: 10.1007/s10311-020-01124-4.
Gade S, Rajamanikyam M, Vadlapudi V, Nukala KM, Aluvala R, Giddigari C, Karanam NJ, Barua NC, Pandey R., Upadhyayula VSV, Sripadi P, Amanchy R, Upadhyayula SM. 2017. Acetylcholinesterase inhibitory activity of stigmasterol and hexacosanol is responsible for larvicidal and repellent properties of Chromolaena odorata. Biochim Biophys Acta Gen Subj. 1861(3): 541-550. DOI: //doi.org/10.1016/j.bbagen.2016.11.044.
Graba-Landry AC, Loffler Z, McClure EC, Pratchett MS, Hoey AS. 2020. Impaired growth and survival of tropical macroalgae (Sargassum spp.) at elevated temperatures. Coral Reefs. 39: 475-486. DOI: 10.1007/s00338-020-01909-7.
Jabeen M, Uzair M, Siddique F, Khan MS, Hanif M, Salamatullah AM, Nafidi HA, Bourhia M. 2023. Exploring the antioxidant and anti-inflammatory potential of Wilckia maritima: in vitro and in silico investigations. Processes 11(5): 1497. DOI: //doi.org/10.3390/pr11051497.
Ji Y, Gao K. 2021. Effects of climate change factors on marine macroalgae: a review. Adv. Mar. Biol. 88: 91-136. DOI: //doi.org/10.1016/bs.amb.2020.11.001.
Jiménez-Nevárez YB, Angulo-Escalante MA, Montes-Avila J, Guerrero-Alonso A, Christen JG, Hurtado-Díaz I, Heredia JB, Heredia JB, Quintana-Obregon EA, Alvarez L. 2023. Phytochemical characterization and in vitro anti-inflammatory evaluation in RAW 264.7 cells of Jatropha cordata bark extracts. Plants 12(3): 560. DOI: 10.3390/plants12030560.
Kaushik B, Sharma J, Yadav K, Kumar P, Shourie A. 2021. Phytochemical properties and pharmacological role of plants: secondary metabolites. Biosci Biotechnol Res Asia. 18(1): 23-35. DOI: //dx.doi.org/10.13005/bbra/2894.
Kayode RM, Azubuike CU, Laba SA, Dauda, AO, Balogun MA, Ajala SA. 2018. Chemical composition and anti-microbial activities of the essential oil of Adansonia digitata stem-bark and leaf on post-harvest control of tomato spoilage. LWT 93: 58-63. DOI: //doi.org/10.1016/j.lwt.2018.03.014.
Keke CO, Nsofor WN, Kumabia FKR, Iloabuchi GC, Ejiofor JC, Osuagwu OL. 2023. GCMS and FTIR analysis of ethanol and methanol leave extract of Urena lobata (Caesar weed) for bioactive phytochemical constituents. J. drug deliv. ther. 13(1): 99-115. DOI: //doi.org/10.22270/jddt.v13i1.5722.
Kesk?n D, Ceyhan N, U?ur A, Dbeys AD. 2012. Antimicrobial activity and chemical constitutions of West Anatolian olive (Olea europaea L.) leaves. J Food Agric Environ. 10(2): 99-102.
Khalid S, Arshad M, Mahmood S, Siddique F, Roobab U, Ranjha, MMAN, Lorenzo JM. 2023. Extraction and quantification of Moringa oleifera leaf powder extracts by HPLC and FTIR. Food Anal Methods. 16(4): 787-797. DOI: //doi.org/10.1007/s12161-023-02470-z.
Kim DH, Park MH, Choi YJ, Chung KW, Park CH, Jang EJ, An HJ, Yu BP, Chung HY. 2013. Molecular study of dietary heptadecane for the anti-inflammatory modulation of NF-kB in the aged kidney. PLoS One. 8(3): e59316. DOI: 10.1371/journal.pone.0059316.
Kottage CD, Patrick AES. 2023. Hydro-climatic consequences on zooplankton diversity and abundance in perennial Vavuniya reservoir and seasonal Thandikulam reservoir in Vavuniya, Sri Lanka. J Basic Appl Zool. 84(1): 1-13. DOI: //doi.org/10.1186/s41936-023-00328-8.
Krishnaveni M, Dhanalakshmi R, Nandhini N. 2014. GC-MS analysis of phytochemicals, fatty acid profile, antimicrobial activity of Gossypium seeds. Int. J. Pharm. Sci. Rev. Res. 27(1): 273-276.
Lee HR, Kwon SY, Choi SA, Lee JH, Lee HS, Park JB. 2022. Valorization of soy lecithin by enzyme cascade reactions including a phospholipase A2, a fatty acid double-bond hydratase, and/or a photoactivated decarboxylase. J Agric Food Chem. 70(35): 10818-10825. DOI: //doi.org/10.1021/acs.jafc.2c04012.
Li H, Kim H, Shin K, Hyun B, Kim YS, Kim JH. 2022. Effects of temperature and light on the growth and reproduction of an endophytic pest alga Ectocarpus siliculosus (Ectocarpales) found in wild Gracilaria textorii (Gracilariales). Aquaculture 560: 738526. DOI: //doi.org/10.1016/j.aquaculture.2022.738526.
Lim JR, Chua LS, Soo J. 2023. Study of stingless bee (Heterotrigona itama) propolis using LC-MS/MS and TGA-FTIR. Appl. Food Res.3(1): 100252. DOI: //doi.org/10.1016/j.afres.2022.100252.
Lin S. 2023. Phosphate limitation and ocean acidification co-shape phytoplankton physiology and community structure. Nat. Commun. 14(1): 2699. DOI: //doi.org/10.1038/s41467-023-38381-0.
Liu J, Jin Q, Geng J, Xia J, Wu Y, Chen H. 2023. Fast capture and efficient removal of bloom algae based on improved dielectrophoresis rocess. Int. J. Environ. Res. Public Health 20(1): 832. DOI: //doi.org/10.3390/ijerph20010832.
Meier HS, Schuman IJ, Layden TJ, Ritz A, Kremer CT, Fey SB. 2022. Temperature?mediated transgenerational plasticity influences movement behaviour in the green algae Chlamydomonas reinhardtii. Funct Ecol. 36(12): 2969-2982. DOI: //doi.org/10.1111/1365-2435.14214.
Moreira A, Cruz S, Marques R, Cartaxana P. 2022. The underexplored potential of green macroalgae in aquaculture. Rev Aquac. 14(1). 5-26. DOI: //doi.org/10.1111/raq.12580.
Munteanu IG, Apetrei C. 2021. Analytical methods used in determining antioxidant activity: a review. Int. J. Mol. Sci. 22(7): 3380. DOI: 10.3390/ijms22073380.
Muqsith, A., Wafi, A., & Ariadi, H. (2022). Peta tematik kesesuaian pamater fisika air untuk budidaya rumput laut (Eucheuma cottoni). JSAPI 13(1): 32-43. DOI: 10.35316/jsapi.v13i1.1619
Murugan K, Iyer VV. 2014. Antioxidant activity and gas chromatographic-mass spectrometric analysis of extracts of the marine algae, Caulerpa peltata and Padina gymnospora. Indian J Pharm Sci. 76(6), 548.
Narvarte BCV, Hinaloc LAR, Gonzaga SMC, Crisostomo BA, Genovia TGT, Roleda MY. 2023. Nitrate and phosphate uptake of morphologically distinct calcified macroalgae. Phycologia 1-10. DOI: 10.1080/00318884.2023.2197636.
Nurjanah, Suwandi R, Anwar E, Maharany F, Hidayat T. 2020. Characterization and formulation of sunscreen from seaweed Padina australis and Euchema cottonii slurry. In IOP Conference Series: Earth and Environmental Science, Volume 404, The 4th EMBRIO International Symposium and the 7th International Symposium of East Asia Fisheries and Technologists Association 5–6 August 2019. [Bogor, Indonesia]. DOI:10.1088/1755-1315/404/1/012051.
Olli K, Tamminen T, Ptacnik, R. 2023. Predictable shifts in diversity and ecosystem function in phytoplankton communities along coastal salinity continua. Limnol. Oceanogr. 8(1): 173-180. DOI: 10.1002/lol2.10242.
Pal A, Kulkarni MB, Gupta H, Ponnalagu RN, Dubey SK, Goel S. 2021. Portable and autonomous device for real-time colorimetric detection: validation for phosphorous and nitrite detection. Sens. Actuator A Phys. 330: 112896. DOI: 10.1016/j.sna.2021.112896.
Patle TK, Shrivas K, Kurrey R, Upadhyay S, Jangde R, Chauhan R. 2020. Phytochemical screening and determination of phenolics and flavonoids in Dillenia pentagyna using UV–vis and FTIR spectroscopy. Spectrochim. Acta A Mol. Biomol. Spectrosc. 242: 118717. DOI: 10.1016/j.saa.2020.118717.
Pharmawati M, Wrasiati LP. 2020. Phytochemical screening and FTIR spectroscopy on crude extract from Enhalus acoroides leaves. Malaysian J. Anal. Sci. 24(1): 70-77.
Puspita FS, Prasetya AT. 2023. Phytochemical and antioxidant activity tests of ethanol extracts of the roots, stems and leaves of song of India (Dracaena reflexa) plant using the DPPH method. Indo. J. Chem. Sci. 12(1): 33-46.
Schmitt RJ, Holbrook SJ, Brooks AJ, Adam TC. 2022. Evaluating the precariousness of coral recovery when coral and macroalgae are alternative basins of attraction. Limnol. Oceanogr. 67: S285-S297. DOI: //doi.org/10.1002/lno.11929.
Shaheen G, Ashfaq A, Shamim T, Asif HM, Ali A, Rehman SU, Sumreen L. 2022. Antioxidant, antimicrobial, phytochemical and FTIR analysis of Peganum harmala (fruit) ethanolic extract from cholistan desert, Pakistan. Dose-Response 20(3): 15593258221126832. DOI: 10.1177/15593258221126832.
Siddiqua S, Chaturvedi A, Ramesh K. 2022. Dynamical mathematical behavior and influence of nutrients, dissolved oxygen on survival of fish population. MSEA 71(4): 6144-6156.
Sova M. 2012. Antioxidant and antimicrobial activities of cinnamic acid derivatives. Mini Rev Med Chem. 12(8): 749-767. DOI: 10.2174/138955712801264792.
Starowicz M, Ostaszyk A, Zieli?ski H. 2021. The relationship between the browning index, total phenolics, color, and antioxidant activity of polish-originated honey samples. Foods 10(5): 967. DOI: 10.3390/foods10050967.
Suharti WS, Tini EW, Istiqomah D. 2023. Antimicrobial activity of Kaempferia galanga against plant pathogen on rice. Biodiversitas 24(2): 1320-1326. DOI: 10.13057/biodiv/d240275.
Tziveleka LA, Tammam MA, Tzakou O, Roussis V, Ioannou E. 2021. Review: Metabolites with antioxidant activity from marine macroalgae. Antioxidants 10(9): 1431. DOI:10.3390/antiox10091431.
Undadraja B, Sartika D. 2018. Identifying chemical compound in ceara rubber skin which is potential to be natural anti-microbe by using Gas Chromatography-Mass Spectrometry (GC-MS). Proceeding International Conference on Cassava (Sustainable Management of Renewable Resources in Tropics). November 23rd-24th 2017. [Bandar Lampung, Indonesia].
Vahtmäe E, Kotta J, Orav-Kotta H, Kotta I, Pärnoja M, Kutser T. 2021. Predicting macroalgal pigments (chlorophyll a, chlorophyll b, chlorophyll a+ b, carotenoids) in various environmental conditions using high-resolution hyperspectral spectroradiometers. Int J Remote Sens. 39(17): 5716-5738. DOI: 10.1080/01431161.2017.1399481.
Wan MLY, Co VA, El-Nezami H. 2021. Dietary polyphenol impact on gut health and microbiota. Crit. Rev. Food Sci. Nutr. 61(4): 690-711. DOI: 10.1080/10408398.2020.1744512.
Wang L, Jiang H, Zou D, Ye C. 2020. Effects of increased pH and inorganic carbon on growth and photosynthesis in the macroalga Gracilaria lemaneiformis (Gigartinales, Rhodophyta). Phycologia 59(3): 218-226. DOI: 10.1080/00318884.2020.1732716.
Widyaningsih W, Pramono S, Widyarini S, Sugiyanto S. 2016. Skrining fitokimia ekstrak etanol Ulva lactuca L. dengan metode kromatografi lapis tipis. Media Farmasi: Jurnal Ilmu Farmasi 13(2): 199. DOI: 10.12928/mf.v13i2.7772.
Xiao J, Wang Z, Liu D, Fu M, Yuan C, Yan T. 2021. Harmful macroalgal blooms (HMBs) in China's coastal water: Green and golden tides. Harmful Algae, 107: 102061. DOI: 10.1016/j.hal.2021.102061.
Xie Z, Cao N, Wang C. 2021. A review on ?-carboline alkaloids and their distribution in foodstuffs: A class of potential functional components or not?. Food Chem. 348: 129067. DOI: 10.1016/j.foodchem.2021.129067.
Xiong C, Li Q, Li S, Chen C, Chen Z, Huang W. 2017. In vitro antimicrobial activities and mechanism of 1-octen-3-ol against food-related bacteria and pathogenic fungi. J. Oleo Sci. 66(9): 1041-1049.
Zhang W, Lee JH, Younes SH, Tonin F, Hagedoorn PL, Pichler H, Baeg Y, Park JG, Kourist R, Hollmann F. 2020. Photobiocatalytic synthesis of chiral secondary fatty alcohols from renewable unsaturated fatty acids. Nat. Commun. 11(1): 2258. DOI: 10.1038/s41467-020-16099-7.
Zhang Y, Li H, Ji, S, Lu Y, Peng Y, Zhao L, Wang X. 2022. Cannabidiol protects against Alzheimer's disease in C. elegans via ROS scavenging activity of its phenolic hydroxyl groups. Eur. J. Pharmacol. 919: 174829. DOI: 10.1016/j.ejphar.2022.174829.