Ethnobotanical study based on the five dimensions of basic life needs in Tidung Tribe of North Kalimantan, Indonesia
##plugins.themes.bootstrap3.article.sidebar##
Issue
Section
Articles
##plugins.themes.bootstrap3.article.main##
Abstract
Abstract. Suciyati A, Suryadarma IGP, Paidi Abrori FM. 2021. Ethnobotanical study based on the five dimensions of basic life needs in Tidung Tribe of North Kalimantan, Indonesia. Biodiversitas 22: 3199-3208. The Tidung tribe is one of the original inhabitants of North Kalimantan, Indonesia. Research results related to the Tidung tribe, especially those related to ethnobotany, are still rare. This research aimed to make an inventory of plant species used by Tidung Tribe based on the five dimensions of basic life needs of Tidung Tribe. The five dimensions of basic life needs of Tidung Tribe is that plants are useful as food (ngakan), shelter (baloy), health/medicine (sihat), traditional ceremony (adat), and clothing (memana). Informants were obtained by conducting snowball sampling consisting of 22 family heads and as many as 65 people. There were three instruments in the data collection: questionnaires of list of plant species, quantitative plant assessment instruments, and semi-structured interviews. According to the inventory result, Tidung Tribe utilize 60 plant species in their daily life. Most of these plants are used as food (ngakan) and traditional medicine (sihat). The Availability Index and Frequency Use Index data showed that Arecaceae, Pandanaceae, Solanaceae, Zingiberaceae, and Poaceae families were the most widely available plants in the research location and most often used by the community.
##plugins.themes.bootstrap3.article.details##
References
Zulharman, Aryanti NA. 2016. Ethnobotany of plants that produce building materials, crafts and traditional houses for the Sambori tribe, Bima Regency, NTB. Proceeding of Seminar Nasional dan Gelar Produk 2016. University of Muhammadiyah Malang, 17-18 October 2016. [Indonesian].
Arung ET, Zarta AR, Ariyani F, Suwinarti W, Kusuma IW. 2018. Short Communication: Identification and evaluation of bioactivity in forest plants used for medicinal purposes by the Kutai community of East Kalimantan, Indonesia. Biodiversitas 19: 253-259. DOI: 10.13057/biodiv/d190134
Asian Regional Workshop (Conservation & Sustainable Management of Trees, Viet Nam, August 1996). 1998. Eusideroxylon zwageri. The IUCN Red List of Threatened Species 1998: e.T31316A9624725. https://dx.doi.org/10.2305/IUCN.UK.1998.RLTS.T31316A9624725.en. Downloaded on 18 November 2020.
Ashton P. 1998. Shorea johorensis. The IUCN Red List of Threatened Species 1998: e.T33119A9758343. https://dx.doi.org/10.2305/IUCN.UK.1998.RLTS.T33119A9758343.en. Downloaded on 18 November 2020.
Awuchi CG. 2019. Medicinal plants: the medical, food, and nutritional biochemistry and uses. International Journal of Advanced Academic Research 5:220-241.
BPS (Statistics Indonesia). 2012. Population of Indonesia. Result of Indonesia Population Census 2010. https://www.bps.go.id/publication/download. [Indonesian]
Cocks M. 2010. What is Biocultural Diversity? A Theoretical Review. In Human Ecology, edited by Bates D. and Tucker J., pp. 67-77. Springer, Boston, MA.
Haeruddin, Johan H, Hairah U, Budiman E. 2017. Proceeding of International Conference of EECSI 2017, 19-21 September 2017, Ahmad Dahlan University, Yogyakarta. [Indonesian]
Hidayat S, Hikmat A, Zuhud EA. 2010. Ethnobotany study of the people of the Dukuh Traditional Village, Garut Regency, West Java. Media Konservasi 15:139-151. DOI: 10.29244/medkon.15.3.%25p
Hugo G. 2003. Indonesia's population: ethnicity and religion in a changing political landscape. Population Review 42: 45-46. DOI: 10.1355/9789812305268
Ijaz F, Iqbal Z, Rahman IU, Ali N, Afzal M. 2017. People-plants interaction and its uses: a science of four words “Ethnobotany”. Alternative and Integrative Medicine 6:1-2. DOI: 10.4172/2327-5162.1000235
Kuhnlein HV. 2014. How ethnobiology can contribute to food security. Journal of Ethnobiology 34:12-27. DOI:10.2993/0278-0771-34.1.12
Lesmana H, Alfianur A, Utami PA, Retnowati Y, Darni D. 2018. Traditional medicine in Tidung community, Tarakan City: Qualitative study of local wisdom in health. MEDISAINS 16:31-41. DOI: 10.30595/medisains.v16i1.2161
Listiani L, Abrori, FM. 2017. Development of textbooks on folk-taxonomy studies in ethnobotany research based on indigenous knowledge (study of people's taxonomy in the Tidung Tribe). Proceeding of Seminar Nasional Salingdidik 4 Vol 2. 9 November 2017, Borneo Tarakan University, North Kalimantan. [Indonesian]
Listiani L, Abrori FM. 2019. Ethnobotanical study on Tidung Tribe in using plants for medicine, spice, and ceremony. IPTEK The Journal for Technology and Science 29:18-24. DOI:10.12962/j20882033.v29i1.3057
Maffi L. 2007. Biocultural diversity and sustainability. In: Pretty J, Ball AS, Benton T (eds) The SAGE Handbook of Environment and Society. SAGE Publications Ltd.
Navia ZI, Audira D, Afifah N, Turnip K, Nuraini, Suwardi AB. 2020. Ethnobotanical investigation of spice and condiment plants used by the Taming tribe in Aceh, Indonesia. Biodiversitas 21: 4467-4473.
Pieroni A, Pawera L, Shah GM. 2016. Gastronomic ethnobiology. In: U.P. Albuquerque UP, Alves R (eds) Introduction to Ethnobiology. Springer International Publishing, Switzerland.
Pieroni A. 2001. Evaluation cultural significance of wild food botanical traditionally consumed in Northwestrn Tuscany, Italy. Journal of Ethnobiology 2:89-104.
Rotherham, ID. 2015. Bio-cultural heritage and biodiversity: emerging paradigms in conservation and planning. Biodiversity and Conservation, 24:3405–3429. DOI:10.1007/s10531-015-1006-5.
Sofyan A. 2017. Ecological Intelligence Based on Local Wisdom of Tidung Tribe Tarakan in Social Studies Learning. Proceeding of The 2nd Asian Education Symposium (AES) 2017. Indonesia University of Education, Lombok Mataram, 6-7 November 2017. [Indonesian]
Kalle R, Sõukand R. 2015. Emic Conceptualization of a 'Wild Edible Plant' in Estonia in The Second Half of The 20th Century. TRAMES: A Journal of the Humanities & Social Sciences 19:15-34.
Sterling EJ, Gómez A, Porzecanski AL. 2010. A systemic view of biodiversity and its conservation: processes, interrelationships, and human culture: presentation of a systemic view of biodiversity and its conservation that emphasizes complex interrelationships among subsystems and includes human culture. Bioessays, 32:1090-1098. DOI: 10.1002/bies.201000049.
Suciyati A, Yulinda R. 2019. Students’ perception on seaweed resources at Amal Beach North Borneo. J. Phys.: Conf. Ser.1254:1-6. DOI:10.1088/1742-6596/1254/1/012021
Suciyati A, Yulinda R, Nursia. 2019. Increasing the economy of seaweed farmers through the Processed Seaweed Product Diversification Program (DIPORLA) in Pantai Amal Village, East Tarakan District, Tarakan City, North Kalimantan. Ethos : Jurnal Penelitian dan Pengabdian kepada Masyarakat 7: 129-136. DOI: https://doi.org/10.29313/ethos.v7i1.4244
Suryadarma IGP. 2011. Rukmini Tatwa, a balinese script, on the diversity of plant use for human body fitness. Biota 15:290?300.
Suryadarma IGP. 2019. Biodiversity and ecological phenomena in pranatamongso calendar: basic knowledge and goal for optimizing of crop production in javanese farmers. Journal of Physics: Conference Series 1317:1-11. DOI: doi:10.1088/1742-6596/1317/1/012183
Suryadinata L, Arifin EN, & Ananta A. 2003. Indonesia's Population: Ethnicity and Religion in a Changing Political Landscape. Institute of Southeast Asian Studies (ISEAS) Pubhlising, Singapore.
Suswita D, Syamsuardi, Arbain A. 2013. Ethnobotany studies and the form of plant conservation efforts used in Kendurisko traditional ceremonies in several sub-districts in Kerinci Jambi Regency. Jurnal Biologika 2: 67-80.
Tana Tidung Regency Goverment (Pemerintah Kabupaten Tana Tidung). 2012. Demographics of Tana Tidung Regency (Demografi Kabupaten Tana Tidung). http://tanatidungkab.go.id/. [Indonesian]
Arung ET, Zarta AR, Ariyani F, Suwinarti W, Kusuma IW. 2018. Short Communication: Identification and evaluation of bioactivity in forest plants used for medicinal purposes by the Kutai community of East Kalimantan, Indonesia. Biodiversitas 19: 253-259. DOI: 10.13057/biodiv/d190134
Asian Regional Workshop (Conservation & Sustainable Management of Trees, Viet Nam, August 1996). 1998. Eusideroxylon zwageri. The IUCN Red List of Threatened Species 1998: e.T31316A9624725. https://dx.doi.org/10.2305/IUCN.UK.1998.RLTS.T31316A9624725.en. Downloaded on 18 November 2020.
Ashton P. 1998. Shorea johorensis. The IUCN Red List of Threatened Species 1998: e.T33119A9758343. https://dx.doi.org/10.2305/IUCN.UK.1998.RLTS.T33119A9758343.en. Downloaded on 18 November 2020.
Awuchi CG. 2019. Medicinal plants: the medical, food, and nutritional biochemistry and uses. International Journal of Advanced Academic Research 5:220-241.
BPS (Statistics Indonesia). 2012. Population of Indonesia. Result of Indonesia Population Census 2010. https://www.bps.go.id/publication/download. [Indonesian]
Cocks M. 2010. What is Biocultural Diversity? A Theoretical Review. In Human Ecology, edited by Bates D. and Tucker J., pp. 67-77. Springer, Boston, MA.
Haeruddin, Johan H, Hairah U, Budiman E. 2017. Proceeding of International Conference of EECSI 2017, 19-21 September 2017, Ahmad Dahlan University, Yogyakarta. [Indonesian]
Hidayat S, Hikmat A, Zuhud EA. 2010. Ethnobotany study of the people of the Dukuh Traditional Village, Garut Regency, West Java. Media Konservasi 15:139-151. DOI: 10.29244/medkon.15.3.%25p
Hugo G. 2003. Indonesia's population: ethnicity and religion in a changing political landscape. Population Review 42: 45-46. DOI: 10.1355/9789812305268
Ijaz F, Iqbal Z, Rahman IU, Ali N, Afzal M. 2017. People-plants interaction and its uses: a science of four words “Ethnobotany”. Alternative and Integrative Medicine 6:1-2. DOI: 10.4172/2327-5162.1000235
Kuhnlein HV. 2014. How ethnobiology can contribute to food security. Journal of Ethnobiology 34:12-27. DOI:10.2993/0278-0771-34.1.12
Lesmana H, Alfianur A, Utami PA, Retnowati Y, Darni D. 2018. Traditional medicine in Tidung community, Tarakan City: Qualitative study of local wisdom in health. MEDISAINS 16:31-41. DOI: 10.30595/medisains.v16i1.2161
Listiani L, Abrori, FM. 2017. Development of textbooks on folk-taxonomy studies in ethnobotany research based on indigenous knowledge (study of people's taxonomy in the Tidung Tribe). Proceeding of Seminar Nasional Salingdidik 4 Vol 2. 9 November 2017, Borneo Tarakan University, North Kalimantan. [Indonesian]
Listiani L, Abrori FM. 2019. Ethnobotanical study on Tidung Tribe in using plants for medicine, spice, and ceremony. IPTEK The Journal for Technology and Science 29:18-24. DOI:10.12962/j20882033.v29i1.3057
Maffi L. 2007. Biocultural diversity and sustainability. In: Pretty J, Ball AS, Benton T (eds) The SAGE Handbook of Environment and Society. SAGE Publications Ltd.
Navia ZI, Audira D, Afifah N, Turnip K, Nuraini, Suwardi AB. 2020. Ethnobotanical investigation of spice and condiment plants used by the Taming tribe in Aceh, Indonesia. Biodiversitas 21: 4467-4473.
Pieroni A, Pawera L, Shah GM. 2016. Gastronomic ethnobiology. In: U.P. Albuquerque UP, Alves R (eds) Introduction to Ethnobiology. Springer International Publishing, Switzerland.
Pieroni A. 2001. Evaluation cultural significance of wild food botanical traditionally consumed in Northwestrn Tuscany, Italy. Journal of Ethnobiology 2:89-104.
Rotherham, ID. 2015. Bio-cultural heritage and biodiversity: emerging paradigms in conservation and planning. Biodiversity and Conservation, 24:3405–3429. DOI:10.1007/s10531-015-1006-5.
Sofyan A. 2017. Ecological Intelligence Based on Local Wisdom of Tidung Tribe Tarakan in Social Studies Learning. Proceeding of The 2nd Asian Education Symposium (AES) 2017. Indonesia University of Education, Lombok Mataram, 6-7 November 2017. [Indonesian]
Kalle R, Sõukand R. 2015. Emic Conceptualization of a 'Wild Edible Plant' in Estonia in The Second Half of The 20th Century. TRAMES: A Journal of the Humanities & Social Sciences 19:15-34.
Sterling EJ, Gómez A, Porzecanski AL. 2010. A systemic view of biodiversity and its conservation: processes, interrelationships, and human culture: presentation of a systemic view of biodiversity and its conservation that emphasizes complex interrelationships among subsystems and includes human culture. Bioessays, 32:1090-1098. DOI: 10.1002/bies.201000049.
Suciyati A, Yulinda R. 2019. Students’ perception on seaweed resources at Amal Beach North Borneo. J. Phys.: Conf. Ser.1254:1-6. DOI:10.1088/1742-6596/1254/1/012021
Suciyati A, Yulinda R, Nursia. 2019. Increasing the economy of seaweed farmers through the Processed Seaweed Product Diversification Program (DIPORLA) in Pantai Amal Village, East Tarakan District, Tarakan City, North Kalimantan. Ethos : Jurnal Penelitian dan Pengabdian kepada Masyarakat 7: 129-136. DOI: https://doi.org/10.29313/ethos.v7i1.4244
Suryadarma IGP. 2011. Rukmini Tatwa, a balinese script, on the diversity of plant use for human body fitness. Biota 15:290?300.
Suryadarma IGP. 2019. Biodiversity and ecological phenomena in pranatamongso calendar: basic knowledge and goal for optimizing of crop production in javanese farmers. Journal of Physics: Conference Series 1317:1-11. DOI: doi:10.1088/1742-6596/1317/1/012183
Suryadinata L, Arifin EN, & Ananta A. 2003. Indonesia's Population: Ethnicity and Religion in a Changing Political Landscape. Institute of Southeast Asian Studies (ISEAS) Pubhlising, Singapore.
Suswita D, Syamsuardi, Arbain A. 2013. Ethnobotany studies and the form of plant conservation efforts used in Kendurisko traditional ceremonies in several sub-districts in Kerinci Jambi Regency. Jurnal Biologika 2: 67-80.
Tana Tidung Regency Goverment (Pemerintah Kabupaten Tana Tidung). 2012. Demographics of Tana Tidung Regency (Demografi Kabupaten Tana Tidung). http://tanatidungkab.go.id/. [Indonesian]